Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic
Amina Fleming

Amina Fleming

Summary

Passionate about promoting lasting customer satisfaction by delivering quality service and unparalleled support. Proficient in customer service best practices and related options.

Overview

5
5
years of professional experience

Work History

Hostess

Dodgy Dock Grenada
08.2022 - 01.2023
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Accommodated special seating requests for guests to enhance satisfaction.
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Developed and maintained up-to-date knowledge of menu items and daily specials to accurately respond to customer queries.
  • Used cash registers and credit card machines to cash out customers.
  • Answered phone calls to take orders, give information and document reservations.
  • Rearranged tables and chairs for large parties and retrieved high chairs for children.
  • Backed up servers by checking on tables and retrieving items for guests.
  • Seated patrons based on guest preferences and seating availability.
  • Minimized customer service complaints by expertly managing customer expectations during busy periods.
  • Provided patrons with estimated waiting times during peak service hours.

Customer Service Representative

Clear Harbor
09.2019 - 01.2023
  • Handled customer inquiries and suggestions courteously and professionally.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Answered constant flow of customer calls with minimal wait times.
  • Answered customer telephone calls promptly to avoid on-hold wait times.

Receptionist

GRENLEC
04.2019 - 05.2019
  • Operated multi-line telephone system to answer and direct high volume of calls.
  • Responded to inquiries from callers seeking information.
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Updated spreadsheets and databases to track, analyze, and report on performance and sales data.
  • Routed business correspondence, documents, and messages to correct departments and staff members.
  • Executed record filing system to improve document organization and management.
  • Received and sorted incoming mail and packages to record, dispatch, or distribute to correct recipient.

Receptionist

NAWASA
07.2018 - 08.2018
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Kept reception area clean and neat to give visitors positive first impression.
  • Answered phone promptly and directed incoming calls to correct offices.
  • Responded to inquiries from callers seeking information.
  • Resolved customer problems and complaints.
  • Corresponded with clients through email, telephone, or postal mail.
  • Answered central telephone system and directed calls accordingly.

Assistant Cook, Cashier

XOTICS RESTAURANT
07.2018 - 08.2018
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Worked with chef to prepare daily food specials and other supplies.
  • Portioned meals according to recipe specifications, limiting kitchen waste.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.

Education

High School Diploma -

St. Joseph's Convent
Church Street, St. George's
02.2019

Skills

  • Information Security
  • Call Management
  • Data Collection
  • Product Knowledge
  • Scheduling
  • Data Entry
  • Complaint Resolution
  • Account Updating
  • Problem-Solving Abilities
  • Product and Service Solutions
  • Technical Support
  • Product Promotion
  • Critical Thinking
  • Professional Telephone Demeanor
  • Multi-Line Phone Talent
  • Customer Service

Additional Information

Hobbies Include:

* Netball

* Steel-pan

* Travelling

* Dance


References:

Ms. Ayana John

Teacher

St. Joseph's Convent

St. George's

420-0755


Mrs. Shenitha Bishop-Smith

Ex Human Resource Recruiter

Clear Harbor

St, George

404-6709


Timeline

Hostess

Dodgy Dock Grenada
08.2022 - 01.2023

Customer Service Representative

Clear Harbor
09.2019 - 01.2023

Receptionist

GRENLEC
04.2019 - 05.2019

Receptionist

NAWASA
07.2018 - 08.2018

Assistant Cook, Cashier

XOTICS RESTAURANT
07.2018 - 08.2018

High School Diploma -

St. Joseph's Convent
Amina Fleming